House Of Palakkad

Vadukapuli Naranga (വടുകപ്പുളി നാരങ്ങ) - Wild Lemon

Rs. 250.00

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Size 250 Grams 500 Grams

Vadukapuli Naranga (വടുകപ്പുളി നാരങ്ങ) – Wild Lemon Pickle

The Bold Citrus Treasure of Kerala

Discover the unmistakable character of Kerala's beloved Vadukapuli Naranga Achar, a pickle celebrated for its intensely fragrant aroma and beautifully balanced tang. Made from the prized wild lemon variety known for its thick, aromatic rind and naturally sharp citrus flavor, this is a pickle that awakens every meal with just a single spoonful.

We hand-select mature Vadukapuli Naranga, cutting each fruit into generous pieces that preserve its juicy flesh and flavorful peel. Slowly cured with traditional spices and blended in premium gingelly oil, every bite delivers a harmonious mix of bright citrus, gentle heat, and the rich depth that only time-honored recipes can create.

Why It’s Special:

Authentic Wild Lemon: Prepared using traditional Vadukapuli Naranga, a unique Kerala citrus prized for its intensely aromatic peel and bold, lingering tang.
Perfectly Balanced Flavor: A vibrant combination of natural citrus sharpness, warming spices, and subtle bitterness from the rind creates a pickle that's both refreshing and deeply satisfying.
Pure Gingelly Base: Crafted with premium, cold-pressed gingelly oil, adding a smooth richness while naturally preserving the pickle's authentic taste.
Small-Batch Heritage: Made in limited batches using a cherished family recipe, allowing every jar to develop its full-bodied flavor naturally.
Authentic Integrity: 100% natural. No artificial acidity, synthetic colors, or chemical preservatives—just the honest taste of tradition.

Ingredients:

Vadukapuli Naranga (Wild Lemon), Kashmiri Chilli Powder, Gingelly (Sesame) Oil, Mustard Seeds, Fenugreek, Asafoetida (Kayam), Turmeric, Curry Leaves, Salt, and Lemon Juice.