{"product_id":"palakkad-tamarind-puli-imli","title":"Palakkad Tamarind (Puli\/Imli)","description":"\u003ch2 data-path-to-node=\"0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"0\"\u003ePalakkad Tamarind Seedless(വാളൻപുളി \/ Imli)\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"1\"\u003eThe Foundation of Tradition\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eEvery authentic Palakkad recipe begins with the perfect \"puli.\" Our \u003cb data-index-in-node=\"68\" data-path-to-node=\"2\"\u003ePalakkad Tamarind\u003c\/b\u003e is a staple of the heritage kitchen, prized for its balanced sweetness and sharp, clean acidity. Sourced from the ancient tamarind groves of the region, this is the very ingredient that gives our Sambar, Rasam, and Chutneys their soul-satisfying depth.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eWe select only the finest aged tamarind, ensuring it has been properly deseeded and fiber-cleaned by hand. Unlike commercial, mass-produced blocks, our tamarind is cured naturally to maintain its dark, rich color and high pulp concentration, ensuring that a small amount goes a long way in your cooking.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch3 data-path-to-node=\"5\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"5\"\u003eWhy It’s Special:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul data-path-to-node=\"6\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"6,0,0\"\u003eNaturally Aged:\u003c\/b\u003e Our tamarind is allowed to age until it reaches a deep mahogany hue, which mellows the raw sharpness and develops a complex, fruity sweetness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"6,1,0\"\u003eHand-Cleaned Purity:\u003c\/b\u003e Meticulously processed to remove seeds and excess fiber, leaving you with pure, high-yield pulp that dissolves easily.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"6,2,0\"\u003eThe Sambar Secret:\u003c\/b\u003e Specifically chosen for its high tartness levels, which are essential for achieving the traditional \"temple-style\" flavor in Palakkadan Sambar and Vatha Kuzhambu.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"6,3,0\"\u003eNo Added Salt or Preservatives:\u003c\/b\u003e 100% natural fruit. We do not add excess salt or moisture-retaining agents, preserving the honest, sun-ripened flavor of the fruit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"7\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7\"\u003eUsage:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"8\"\u003eSoak a small lemon-sized ball of tamarind in warm water for 10–15 minutes. Squeeze to extract the thick, flavorful juice and strain into your boiling curries, lentil preparations, or chutneys.\u003c\/p\u003e\n\u003chr data-path-to-node=\"9\"\u003e\n\u003ch3 data-path-to-node=\"10\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"10\"\u003eQuick Facts:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,0,0\"\u003eAroma:\u003c\/b\u003e Sweet, Sour \u0026amp; Fruity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,1,0\"\u003eFlavor Profile:\u003c\/b\u003e Balanced Acidity with Deep Caramel Notes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,2,0\"\u003eTexture:\u003c\/b\u003e Soft, Pliable \u0026amp; Pulp-Rich\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,3,0\"\u003ePrimary Use:\u003c\/b\u003e Sambar, Rasam, Puli Inji, and Tangy Vegetable Curries\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,4,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,4,0\"\u003eStorage:\u003c\/b\u003e Store in a cool, dry place in a glass or ceramic jar (Bharani) for best results. It naturally darkens and improves with age.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,5,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,5,0\"\u003eBrand:\u003c\/b\u003e House of Palakkad\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cimg height=\"250\" width=\"250\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0869\/3389\/7250\/files\/fssai.jpg?v=1776328311\"\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e","brand":"House Of Palakkad","offers":[{"title":"250 Grams","offer_id":45243942600738,"sku":null,"price":100.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0869\/3389\/7250\/files\/1final49.jpg?v=1776324941","url":"https:\/\/www.houseofpalakkad.com\/products\/palakkad-tamarind-puli-imli","provider":"House Of Palakkad","version":"1.0","type":"link"}